Asian Guacamole
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Asian Guacamole
Recipe By Louis Tikaram
Ingredients
3 large ripe hass avocados, halved, pitted, and scooped out
¼ medium red onion, minced
1 tsp fresh lime juice
½ tsp fish sauce
½ tsp Coles Asia sesame seed oil
2 tsp toasted sesame seeds
2 tbsp chopped coriander
½ tsp fresh cracked black pepper
½ tsp sea salt
1 pack rice crackers, to serve
Method
In a bowl, mash the avocado with a fork, leaving it a little chunky. Stir in the red onion, lime juice, fish sauce, sesame seed oil, sesame seeds, coriander, salt and pepper.
Serve immediately with a side of rice crackers.
