Kale & Radicchio Slaw
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Kale & Radicchio Slaw
Recipe by Michael Weldon
Dietary - Vegan
Serves - 4
Prep Time - 10-15 minutes
Ingredients
1 bunch kale, thinly shaved
1 head of radicchio, thinly shaved
½ white cabbage, thinly shaved
1 bunch of Coles radishes, thinly sliced
1 head of fennel, thinly shaved
1 bunch chives, thinly sliced
White Balsamic Dressing
1/2 cup Squeaky Gate olive oil
¼ cup Squeaky Gate white balsamic vinegar
1 tbsp Coles grain mustard
1 tsp Coles honey
Sea salt
Garnish
¼ cup roasted pine nuts
Method
In a medium bowl, mix together the dressing ingredients until they are smoothly combined.
In a large bowl, mix together the salad ingredients. Add the dressing a few spoons at a time until the slaw is fully coated and shiny.
Top the salad with the roasted pine nuts and a pinch of sea salt.
