Strawberry and Lime Agua Fresca
/Recipe By Courtney Roulston
Ingredients
2 punnets (500g) strawberries, hulled, sliced
1/3 cup Coles Australian honey
8 basil leaves, plus extra sprigs to serve
¼ cup fresh lime juice
3 cups water
2 cups ice to serve
Method
Place the strawberries, honey, basil leaves, lime and water into the jug of a stick blender or an upright blender. Blitz until the mixture is well combined and bright pink.
Add ice to serving glasses and pour over the strawberry liquid. You can strain the drink if your strawberries have large seeds, or leave them in.
Garnish with extra basil leaves and serve straight away.