Broccoli & Prawn Pepper Noodles
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Broccoli & Prawn Pepper Noodles
Recipe by Brent Draper
Serves: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Ingredients
1 broccoli, florets cut
1 packet Coles prawns
1 packet fresh udon noodles
2 garlic cloves, finely sliced
1 knob ginger, finely sliced
3 tbs Ayam dark soy sauce
2 tbs Ayam oyster sauce
1 ½ tsp brown sugar
1 tbs rice wine vinegar
Black pepper
Sichuan pepper
Method
Heat a wok over high heat and add oil. Cook the prawns until done, then set them aside.
Add ginger and garlic to the wok, followed by the broccoli, dark soy sauce, oyster sauce, rice wine vinegar, and brown sugar. Cook through, stirring well.
Add the udon noodles to the wok and cook until they separate.
Return the cooked prawns to the wok, season with black pepper and Sichuan pepper, and cook for 2-3 minutes, tossing to combine.
Serve in a large bowl and enjoy.
