Whipped Squeaky Gate Olive Oil Butter
/Ingredients
200 g Coles salted butter at room temperature.
100 ml Squeaky Gate extra-virgin olive oil
1 tsp Coles Sea salt
Method
In a large mixing bowl whisk the butter for 2 minutes till it is light and fluffy.
Have a rest then add the olive oil and salt flakes then whisk for another 2 minutes.
Have another rest then whisk as fast as possible for another minute.
The butter should be smooth and glossy.
Store in an airtight container though for the tastiest option serve straight away.